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Cheese Gift Basket
 This will be your favorite gift ideal for every special occasion. A beautiful and superbly crafted hamper with your favorite cheese.
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VL, Sheep, Goat, Sweet, Tangy, Malagon, Coombe Farm Cheddar, aged English cheddar, Cheese Sampler, gifts

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Perfect for that next get together party? 

8 Cheese Sampler

Cheese

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Eight Cheese Sampler!
Price:  $49.99  Buy It, Now!icon|More Info!icon
 
Perfect for that slightly larger get together, our 8-Cheese Assortment contains all of the cheeses from our 4-piece version, plus four more half-pound cuts of some of our other favorites:

Goat Cheese - Famous chef Cas Spijkars spent years developing the recipe Dorothea, a remarkable Dutch goat cheese. Once tasted, never forgotten.
Sheep Cheese - Malagon with Rosemary is made from 100%sheep's milk. Aged for over 3 months, this cheese has a wonderfully firm texture and an herbed-flavor that comes from its rosemary-impregnated rind.
Sweet Cheese - St. Olof is a semi-soft, double rich delight hailing from Sweden, and is well suited to everyone, especially children.
Tangy Cheese - Our final selection is Coombe Farm Cheddar, a classic cheese from Somerset, England aged for a full 12 months. It possesses all the traits we have come to expect from an aged English cheddar while not being overly dry.
Price:  $49.99  Buy It, Now!icon|More Info!icon

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Shipping options are on the "Check Out Page", click on "Order" to see them. All deliveries are confirmed via email! Availability and Price Subject to change.

Testimonial
"I received my cheese sampler and finally had a chance to try it out - it's great! It's good". I'm impressed with the quality of your selection.
Tia, Coral Gables, FL
American Cheese
Cheese is the next great culinary revolution in this country. Connoisseurs are following the growth of the specialty American cheese business with the same fervor they've applied to fine wines. The New American Cheese celebrates the cheesemaking renaissance, fueled by this explosion of interest. Ten years ago, only a handful of specialty cheesemakers could be found in America. Today there are more than 200.

More Cheese: Aged Mimolette, Agour Ossau Iraty, Allgau Emmentaler, Appenzeller, Asiago Pressato,Banon, Bigio, Blarney Castle, Brie, Brillo Pecorino, Buffalo Blue, Camembert, Cashel BlueCastelmagno, Chaource, Cheddar, Cheese FondueCheshire, Chimay Trappiste, Coulommiers, Cream Cheese, Dorset Drum, Edam, Etorki, Farmhouse Gloucester, Feta, Fontal, Fontina, Fourme d'Ambert, Garrotxa, Goat Gouda, Gorgonzola, Extra Aged Gouda, Gouda, Graviera, Gruyere, Ibores, Idiazabal, Kefalotyri, Knight's Vail, Manchego, Manouri, Mature Cheddar, Maytag Blue, Morbier, Mozarella, Munster, Old Chatham Ricotta, Parmiggiano Regiano, Pecorino Romano, Petit Basque, Pont l'Eveque, Provolone, Raclette, Ricotta Salada, Saint Marcellin, Shamrock Cheddar, Stilton, Tronchon, Tornegus, Vermont Shepherd, WensleydaleFromage, Cheese assortments, Cheese samplers, Kosher Cheeses and much more Cheese here!

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This site was last updated on 07.06.2007
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