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Gourmet Products |
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Spain produces over 60 different types of cheeses, mostly from
goat's and sheep's milk. More Spanish Cheese Here
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Super Aged Malagon
with Rosemary
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Aged Malagon!
Price: $12.99 Buy It, Now!|More Info!
Our Spanish producer of sheep's milk cheeses generally ages his rosemary
cheese for about 3 to 6 months. One of our favorite cheeses at any age, we
noticed however that the wheels of Malagon with Rosemary at the 6 month
age were a bit more sophisticated than the younger ones. Acting on
instinct, two years ago we asked for a batch to be ripened for a longer
period of time. Now it has arrived. However, there is a twist! Because
this was a test run, our supplier offered the whole batch to us at an
unbelievably discounted price, which we are passing along to our fortunate
customers.
Malagon with Rosemary is a Spanish cheese made in the style of Manchego, a
world famous Dénomination de Origin (D.O.) cheese. It is produced in the
La Mancha region of Central Spain from 100% sheep's milk, just as Manchego
and many other Spanish cheeses are. Sheep thrive on La Mancha's dry, rocky
terrain, grazing on the abundance of wild herbs that cover the
countryside. Malagon with Rosemary combines one of the most prevalent
herbs of the Spanish countryside, rosemary, with rich sheep's milk cheese.
During aging, the rosemary that is pressed into the rind of the cheese
imparts a wonderful flavor. The herbs also lend the wheels a rustic,
natural appearance.
This Two Year variety has a golden interior dotted with crunchy protein
crystals. Its flavor is incomparably rich and loaded with character.
Easily one of the greatest cheeses we have discovered, the fact that we
only have 300 wheels makes it one of the rarest too. Whether you consider
yourself to be a true cheese connoisseur or simply a lover of flavorful
cheeses, we implore you to take advantage of this rare opportunity - be
sure to reserve your wheel today! Spanish Cheese!
Price: $12.99 Buy It, Now!|More Info! |
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Availability and Price Subject to change.
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More Cheese:
Aged Mimolette,
Agour Ossau Iraty,
Allgau Emmentaler,
Appenzeller,
Asiago Pressato,Banon,
Bigio,
Blarney Castle,
Brie,
Brillo
Pecorino, Buffalo Blue,
Camembert, Cashel Blue, Castelmagno,
Chaource,
Cheddar,
Cheese
Fondue, Cheshire,
Chimay
Trappiste, Coulommiers,
Cream
Cheese, Dorset Drum, Edam,
Etorki,
Farmhouse Gloucester,
Feta,
Fontal,
Fontina,
Fourme d'Ambert,
Garrotxa,
Goat Gouda,
Gorgonzola,
Extra Aged Gouda,
Gouda,
Graviera,
Gruyere,
Ibores,
Idiazabal,
Kefalotyri,
Knight's Vail,
Manchego,
Manouri,
Mature Cheddar,
Maytag Blue,
Morbier,
Mozarella,
Munster,
Old Chatham Ricotta,
Parmiggiano Regiano,
Pecorino
Romano,
Petit Basque,
Pont
l'Eveque,
Provolone,
Raclette,
Ricotta
Salada, Saint Marcellin,
Shamrock Cheddar,
Stilton,
Tronchon, Tornegus,
Vermont Shepherd,
Wensleydale,
Fromage,
Cheese
assortments, Cheese samplers,
Kosher Cheeses and much more
Cheese
here!
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This site was last updated on
07.06.2007
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