Belgian Cheese Assortment

Cheese

Belgian Cheese Sampler!
Price:  $72.95  Buy It, Now!|More Info!  
Many of its 300+ varieties are made in very small quantities and are not exported out of the country. The examples we do get, however, are quite impressive. This unique assortment includes three of our favorites:

Passendale: A semi-soft cow's milk cheese with a delicious flavor and sweet bouquet. It will not offend those with basic tastes, yet will still wow the gourmets. This semi-soft variety is a little bit sweet, quite creamy, golden on the inside with small holes beneath a hard but edible rind.
Raphael: Made by the friars of the Postel Abbey, Raphael is one of their new creations. Named after the angel Raphael, this "real Abbeycheese" is a washed rind variety aged about 8 weeks. It has a lovely, creamy flavor and a very smooth texture.
Old Postel: Also from the Trappist monks of the Postel Abbey, Old Postel has a firm texture, a pleasing aroma, and a slightly salty flavor. It is aged for over 12 months and is therefore fairly dry and hard enough to grate. In addition to its rich nutty flavor, Postel has slight hints of various spices, such as clove and nutmeg.
This assortment contains three 1/2 wedges.
Price:  $72.95  Buy It, Now!|More Info!  

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