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Gourmet Products |
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Brick Spread by Widmer |
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Brick Spread by Widmer
Price: $4.99
To order click here: Buy It, Now! | More Info!
Made from a blend of Aged Brick and Cheddar, this delectable spread from
Wisconsin will keep you coming back for more. It is best served with
pumpernickel bread, and can be accompanied by mustard and onions. A pale
ale is the perfect beverage to enjoy with it, although apple cider or dark
beers are also delicious.
American Cheese
Price: $4.99
To order click here: Buy It, Now! | More Info!
Nationwide delivery: Shipping options are on the "Check
Out Page", click on "Order" to see them. All deliveries are confirmed via email!
Availability and Price Subject to change.
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How to store cheese
Cheese should be used within a week.
1. To keep cheese fresh and moist, keep it refrigerated. Keep wrapped
tightly in wax paper, plastic wrap, aluminum foil or a plastic bag.
2. To bring cheese to its full natural flavor, keep at room temperature
for one-half hour before serving.
3. Most varieties of cheese can be placed in the freezer without altering
the flavor or texture. To insure rapid freezing, individual pieces should
not be larger than one pound. Wrap securely in freezer paper. When ready
for use, thaw out pieces in the refrigerator.
4. Mold does not harm cheese. If it does appear, just trim it off.
5. End pieces and cheese that has become dry, especially Cheddar, Swiss
and Italian cheeses, may be grated and kept in a covered container in the
refrigerator. |
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California Wines
Great Californian Wines from the finest vineyards. From Napa Valley’s
world-famous cellars through Sonoma’s rolling pastures to Mendocino’s
rustic and charming tasting rooms. Order Online
California
Wines. |
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California Gift Baskets
USA Gift Basket |
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American Cheese:
Bel Paese,
Berkshire Blue,
Brick Spread,
Bridgid's Abbey,
Baked Brie,
Carr Valley Canaria,
Chevre Blue,
Crème Fraîche,
Fromage Blanc,
Goat Cheddar,
Humboldt Fog,
Maytag Blue,
Reyes Blue,
Vella Monteray Jack,
Vermont Camembert,
Vermont Cheddar,
American Cheese Board,
American Cheese sampler and much more
Cheese
here!
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This site was last updated on
07.06.2007
More information: Site Map
Copyright © 1997-2007 eGourmetChef.com All Rights Reserved.
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