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Shop by Department
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Gourmet Products |
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Buy German Cheese |
Cheeses from Germany
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German cheeses are usually made from cow's milk. We don't have German Münster but the French Münster from Alsace is very similar and as much flavorful.
To buy your cheeses from Germany, Click Here!
- Emmental: Same characteristics as Swiss Emmental.
- Jermi Tortes: Jermi tortes are handmade, with
alternating layers of cheese and exquisite fillings such as Norwegian
Salmon, Walnut, French Herbs, etc. Jermi Tortes are dessert cheeses,
excellent on fine bread or crackers.
- Limburger: A soft-ripened cheese famous for its
pungent odor, Limburger is a strong cheese that goes well with red wine or
beer. Limburger has a thin crust, a soft texture, and is nearly white
inside. During the two-month curing process, the cheese is constantly
brushed with brine until it has absorbed all salt.
- Munster: See French Munster.
- Tilsit: A natural hard cheese, German Tilsit has a
stronger flavor than its Scandinavian cousins. It has tiny hole formation
and a firm texture suitable for slicing. Tilsit is an excellent sandwich
cheese, good with robust wine or beer.
- Our German cheeses selection includes also: Bavarian Swiss,
Bruder Basil, Allgäu Emmentaler, Butterkäse, German Parmesan, Paladin
Bavarian Blue...
German cheeses are usually made from cow's milk. We don't have German Münster but the French Münster from Alsace is very similar and as much flavorful.
To buy your cheeses from Germany, Click Here!
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This site was last updated on
12.10.2006
More information: webmaster@bacchuscellars.com
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