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Shamrock Salad
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Shamrock Salad
Irish cooking is traditionally hearty and simple, reflecting the way of life most Irish folk lived in the past
Category:
Category: Irish, Salads, Side-dishes
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Yield:
6 servings
Ingredients:
| 1
|
pkg |
(small) Lime Jello |
| 1
|
tsp |
sugar |
| 1
|
tsp |
lemon juice |
| 1
|
cup |
evaproated milk |
| 1
|
cup |
drained crushed pineapple |
| 1
|
cup |
cottage cheese |
| 1/2
|
cup |
chopped walnuts |
| 1/2
|
cup |
chopped celery |
| 1/2
|
cup |
mayonnaise |
Procedures:
|
1 |
Dissolve
Jello into 3/4 cup boiling
water. |
|
2 |
Add the
rest of the ingredients
stirring constantly |
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3 |
Pour into
jelly mold and chill min. 4
hours |
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4 |
Unmold when
ready to serve. |
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Veal
Veal is a complete, nutrient dense food that provides high
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07.06.2007
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